Restaurant Catedral del Vi
Our set meal
Starters (tasting menu format):
✓ Shrimp carpaccio with vegetables with vinaigrette dressing.
✓ Grilled octopus with steamed potatoes and paprika.
✓ Melon drum with ham.
✓ Egg cooked at low temperature with “migas del pastor” and roasted onion cream.
Mains (to choose):
✓ Duck confit with seasonal fruit.
✓ Meatballs with cuttlefish and shrimp.
✓ Mellow beef stew with garnish.
✓ Fresh market fish (depending on market).
✓ Beef steak with garnish (extra cost €7).
✓ Young lamb at low temperatura with baked potatoes (extra cost €7).
✓Dessert cart .
Set meal: 26€/person
✓ It includes bread, water, white or red Modernista wine
+ Indià (DO Terra Alta) supplement 1€ per person.
+ Gamberro (DO Terra Alta) supplement 18€ per bottle.